1 lb of ground turkey (or hamburger, your choice!)
2 cans of diced tomatoes
1 can of 100% pure pumpkin (I use Libby's)
1 can of pinto beans (drained and rinsed)
1 can of kidney beans (drained and rinsed)
1 can of black beans(drained and rinsed)
1/4 cup extra virgin olive oil
1 onion finely chopped (optional)
1 TBS cumin
2 TBS chili powder
1 tsp pumpkin pie spice
1/2 tsp salt
Brown turkey and sprinkle with a little minced garlic and parsley. Meanwhile combine all other ingredients into a chili pot. Add turkey and stir. Bring mixture to a boil, then simmer and cook for about 45 minutes to an hour. Sprinkle on a little shredded cheese and sour cream if desire. This chili is so delish! I always whip up a batch of cornbread as a side.
This recipe is super easy. BELIEVE ME, if it wasn't, I would not make it!